Medium Protein Wheat Flour

Showing 1–12 of 20 results

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SPB

High-class bread such as open-top, sandwich and Turkey bread, sweet bread and vegetarian product…

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CF

Sandwiches, baguette bread, Vietnamese, pizza, instant noodles, fresh noodles and egg noodle.

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CF2

Cake & noodles.

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JP1

Cake, moon cake, Pia, snack.

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Fairy

Cake, moon cake, Pia, snack.

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Mi-K

Suitable for many types of fresh noodle.

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SPIII.X

Steamed buns ('pau'), vermicelli, dumplings, mantou, Japanese noodles, and dim sum.

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3 Blue Roses

Steamed buns, mantou, dim sum, Japanese udon noodles.

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CF2.X

Various high-quality noodles and white bread with special crumb requirement.

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Mi-A

Instant noodles, fresh and dry noodles

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Semolina

Pasta, bread, pizza dough, wheat porridge, desserts, puddings…

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AQ

Suitable as a raw material for animal feed production, aquatic feed products.